Mini Cheddars!

I decided to try my hand at making homemade Mini Cheddars. I was aiming for Goldfish crackers (love love love them -- probably one of my most missed snack foods from America) - but didn't have anything aside from a shot glass to cut my dough with! I adapted this recipe from Smitten Kitchen. Totally worth baking!

I opted for Red Leicester - usually I think it tastes a bit bland, but Sainsbury's own was actually lovely! I really should invest in some fun cookie cutters. The downside is that I burned the last batch a bit. My oven is crap -- the joys of a tiny flat on London Road!

At least I can justify eating the somewhat burnt ones!

xx